KEITH T. DENNETT | New South | CONTACT
A thick fog of brown onions and curry powder is filling the kitchen of a Betoota Heights home today as a local Dad announces he’s taking care of dinner.
Working 12-hour days as the operations manager at a local mattress factory, 53-year old father of three Warren Warmsley (53) is usually pretty happy to just chew on whatever meal is on the table when he gets home after a long day.
Blessed with the luxury of coming home to his darling wife who’s a bit of a weapon in the kitchen, Warren would be the first to admit he’s on a pretty good wicket as he spends most weeknights enjoying whatever recipe is trending on RecipeTin Eats this week.
But after falling down a well of Facebook content recently, videos waxing lyrical about the ease of one-pot dinners, The Advocate can report Warren has barred off all access to the family kitchen as he knocks up the one recipe he knows off by heart, curried sausages and mash.
After sautéing onion and garlic on the stove, and giving some cumberland snags a decent browning, Warren told our reporter he thinks this one-pot wonder will blow the family away.
“Last week Jules cooked up this ‘Marry Me Chicken’, it was alright but wait til you try my “Marry My Sausage!” said Warren as he poured a few frozen peas into thick orange goop bubbling away.
“Dollop of this on some mashed potatoes and we’ll be laughing.”
“I don’t care if the kids don’t like it, I’ll happily lick the pot clean and smash the leftovers until next week.”
